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Recipes
Reverse Seared Steaks
Sunday, January 06, 2019
- Preheat the oven to 275°.Slow cook the steaks using the table below.Just before the steaks come out of the oven, heat a tablespoon of olive oil on a skillet.Add a tablespoon of butter and the steaks. Cook the steaks for 45 seconds on each side, then hold the steaks on their sides to sear the edges.Approximate cook times:Level Oven Final Time in OvenRare 105° 120° 20-25 minMd-R 115° 130° 25-30 minMed 125° 140° 30-35 minMd-W 135° 150° 35-40 min