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Taco Bell Peppers
Tuesday, May 20, 2025
- Ingredients¼ C Sour Cream (optional)½ C Water1 ½ C Grated Cheddar Cheese1 lb Ground Beef3 Green Peppers, halvedSeasoning¼ tsp Black Pepper¼ tsp Cayenne Pepper1 tsp Garlic Powder1 tsp Paprika1 tsp Cumin2 tsp Onion Powder1 T Oregano1 T Chili PowderInstructionsPreheat oven to 350°.Place peppers on a cookie sheet, open side down. Rub with olive oil and season with salt and pepper. Place in oven until meat is done.Brown the ground beef until cooked through. Add the seasonings and ½ C of water. Cook until water is boiled out. Remove from heat.Add 1 C shredded cheese and ¼ C sour cream, mix thoroughly.Remove peppers from oven and flip over. Fill the peppers with the ground beef and cheese.Bake 20-30 minutes until peppers are heated through and cheese is melted.Bonus add-on: sprinkle peppers with crush tortilla chips and diced tomatoes before serving.