My Recipes

Recipes

Taco Bell Peppers

• Ingredients

  ¼ C Sour Cream (optional)

  ½ C Water

  1 ½ C Grated Cheddar Cheese

  1 lb Ground Beef

  3 Green Peppers, halved

  
  

  Seasoning

  ¼ tsp Black Pepper

  ¼ tsp Cayenne Pepper

  1 tsp Garlic Powder

  1 tsp Paprika

  1 tsp Cumin

  2 tsp Onion Powder

  1 T Oregano

  1 T Chili Powder

  
  

  Instructions

  Preheat oven to 350°.

  Place peppers on a cookie sheet, open side down. Rub with olive oil and season with salt and pepper. Place in oven until meat is done.

  Brown the ground beef until cooked through. Add the seasonings and ½ C of water. Cook until water is boiled out. Remove from heat.

  Add 1 C shredded cheese and ¼ C sour cream, mix thoroughly.

  Remove peppers from oven and flip over. Fill the peppers with the ground beef and cheese.

  Bake 20-30 minutes until peppers are heated through and cheese is melted.

  
  

  Bonus add-on: sprinkle peppers with crush tortilla chips and diced tomatoes before serving.